Today was a busy garden session, we managed to cram 3 different activities in!
Our Ginger beer bugs that had been lovingly tended over the last couple of weeks, were ready to bottle up.
When we get back next term we should have 12 bottles of fizzy delectable Ginger beer ready for our Lunchtime ginger beer stand. WE Hope to raise money for our garden & the "Breakfast Club".
First we needed to dissolve 2 Cups of sugar in water for every bug...
...we then needed the juice of 2 lemons for each bug!
Our Garden Warriors really loved using this nifty device...
...and out comes the lemon juice!
Thank you VERY much Ms Marsh for sharing your lemons with us!
Next we needed to add 4 bottles (1.5ltr soft drink bottles) of water for each bug...
...lastly we added the strained ginger beer bug...& stirred!
We all loved using the funnels and filling up our bottles!
Good Work Garden Warriors...just the weather for a refreshing cool Ginger beer after a Garden session!
Post by: Sam & Naomi Rm 7
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